A chocolate pie made with 60% cacao strikes the perfect balance—rich and velvety with a bold cocoa depth yet smoothed by just enough sweetness to keep it indulgent. The filling is silky and luscious, melting on the tongue, while the buttery crust adds a tender, golden contrast. Topped with either Meringue or freshly made whipped topping.
9” Deep Dish Pie
A chocolate pie made with 60% cacao strikes the perfect balance—rich and velvety with a bold cocoa depth yet smoothed by just enough sweetness to keep it indulgent. The filling is silky and luscious, melting on the tongue, while the buttery crust adds a tender, golden contrast. Topped with either Meringue or freshly made whipped topping.
9” Deep Dish Pie