Fresh green beans sautéed with smoky, crisp bacon and a touch of butter for rich, savory flavor. The beans stay tender-crisp, balancing perfectly with the saltiness of the bacon and a hint of caramelized sweetness from the pan. Simple, rustic, and deeply satisfying — a classic side dish that’s both hearty and full of flavor.
Fresh green beans sautéed with smoky, crisp bacon and a touch of butter for rich, savory flavor. The beans stay tender-crisp, balancing perfectly with the saltiness of the bacon and a hint of caramelized sweetness from the pan. Simple, rustic, and deeply satisfying — a classic side dish that’s both hearty and full of flavor.