Crisp-tender asparagus spears lightly blanched to preserve their vibrant green color and delicate flavor, then tossed in warm butter and finished with a sprinkle of sea salt. Simple yet elegant, this dish highlights the freshness of the asparagus
Crisp-tender asparagus spears lightly blanched to preserve their vibrant green color and delicate flavor, then tossed in warm butter and finished with a sprinkle of sea salt. Simple yet elegant, this dish highlights the freshness of the asparagus