A sophisticated and celebratory dessert, this vanilla cake is gently infused with champagne for a light, airy texture and a subtle, elegant effervescence. It’s layered with Cremieux filling, a rich, creamy custard that adds indulgent smoothness, and studded or complemented with vibrant, tart raspberries that brighten each bite. Finished with a glossy chocolate ganache, the cake balances light, fruity flavors with rich, velvety chocolate for a harmonious, decadent experience.
2- 8” Rounds
A sophisticated and celebratory dessert, this vanilla cake is gently infused with champagne for a light, airy texture and a subtle, elegant effervescence. It’s layered with Cremieux filling, a rich, creamy custard that adds indulgent smoothness, and studded or complemented with vibrant, tart raspberries that brighten each bite. Finished with a glossy chocolate ganache, the cake balances light, fruity flavors with rich, velvety chocolate for a harmonious, decadent experience.
2- 8” Rounds